food host

so what exactly does a food host do?

From the Cedar Point website:

http://www.cedarpoint.com/public/jobs/descriptions/seasonal.cfm?id=1

"Handles guest sales in a prompt, friendly, courteous manner using suggestive selling techniques. Rings up sales on a cash register, handles money, and counts out correct change. Responsible for preparation of various food products according to prescribed recipes. Keeps a clean and orderly area including the preparation area, guests areas (tables, chairs, serving lines, condiment stands, etc.) and all equipment. Learns menu items, portions, accompaniments and prices. Some heavy lifting is involved (approx. 40-50 lbs.)"

Sounds like fun!

I love working in Foods. I worked extra hours as a food host my first season in 2003. Now I'm an area supervisor in foods. It's like one big giant family.

sounds good, apparently im working as a food host at the corral

I actually worked as a food host at the Corral WAY back in 1986 (20 years ago...WOW). It was a lot of work and very hard. But, the experience was incredible and was a great way to develop a great work ethic. You'll become very close with your fellow co-workers and fellow CP employees. I wouldn't have traded that summer for anything! You won't regret your choice.

I enjoyed foods. Yes the work was hot, dirty and long (but then so is a ride). But it was fun. Alot of fun.

yea, last summer(summer of '05) i worked in Corral many times, good people in there and it got somewhat busy at times too...it CAN be very hot in there but all in all, no complaints.

spak...I'm going to be one of your supervisors. When do you start? If you have any questions, feel free to ask!

i start on the 22nd of may