Boeckling's Banquet

has anybody done this this year?? was it any good?? where do you go to enter? the normal que entrance?

Yes, yes, and yes

What did you get to eat I am thinking about doing it this year. Also was there a lot of people there?

I've had the fillet and the lobster tail with petite fillet. If I go this year, I will have the crab legs.

how many people do they seat for each dinner?

About 24

does'nt seem that big in there..does that dinning room open up?? or do you eat somewhere else?

It's all in that room. About half at the main table. The rest at small tables around the perimeter of the room.

Does the bar in the next room actually function as a bar during the banquet?

I don't believe so. Based on what I know, everything is being prepared and served from the kitchen at the employee cafeteria.

<edit to add>

Apparently this concept has been successful enough to try it out at Kings Island too. Dead Inn Feast